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← Operations with Fractions and Mixed NumbersMathematics I
Operations with Fractions and Mixed Numbers
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Four operations, four simple recipes
Fractions feel intimidating, but every operation has its own short recipe, and you only ever use one recipe at a time.
Multiplying is the easiest. Adding takes one setup step. Dividing is just multiplying with a tiny flip.
This is a Part I skill: no calculator allowed on the real test, so everything here uses small, friendly numbers you can handle with a pen and a little patience.
Quick vocabulary:
- The numerator is the top number (how many parts you have).
- The denominator is the bottom number (how many parts make a whole).
- A mixed number is a whole number next to a fraction, like .
Key pointMatch the recipe to the sign: that is the whole game.
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